About Us
LOCATION AND SAFETY PROTOCOLS
LOCATION AND SAFETY PROTOCOLS
LOCATION AND SAFETY PROTOCOLS
300 Elm St (across the street from NH Anitque Coop).
Due to the ongoing pandemic we ask that you obey the following rules:
1. Please wear a mask.
2. Practice social distancing by standing at least 6 feet from others and from the vendors
3. If you have a cough and/or fever or are feeling ill please stay home.
4. Do not touch any product. Pleas
300 Elm St (across the street from NH Anitque Coop).
Due to the ongoing pandemic we ask that you obey the following rules:
1. Please wear a mask.
2. Practice social distancing by standing at least 6 feet from others and from the vendors
3. If you have a cough and/or fever or are feeling ill please stay home.
4. Do not touch any product. Please allow the vendor to bag your purchases up for you.
5. There will be no sampling of products.
OUR HISTORY AND PURPOSE
LOCATION AND SAFETY PROTOCOLS
LOCATION AND SAFETY PROTOCOLS
This is the 43rd out door market and our and biggest one yet with 19+ vendors joining us each market. We want to provide you with healthy, fresh, and locally made/grown products for most of the year. To maintain a legitimate farmers market we limit crafters. We sell seasonal vegetables and fruit; meats grass-fed beef, pork, lamb, an
This is the 43rd out door market and our and biggest one yet with 19+ vendors joining us each market. We want to provide you with healthy, fresh, and locally made/grown products for most of the year. To maintain a legitimate farmers market we limit crafters. We sell seasonal vegetables and fruit; meats grass-fed beef, pork, lamb, and goat.; poultry (chicken and duck); fresh cut fish day of market; goat milk, eggs, craft beer and wine; coffee, mac&cheese (traditional, vegan, and Gf),perennial plants, fresh cut flower bouquets, baked goods (including gluten-free goodies), olive oil, black garlic, CBD products, honey and maple syrup, jams and jellies, a wide variety of skin care products (soaps, shampoo, lotions, scrubs etc); and much more!
DATES AND HOURS
LOCATION AND SAFETY PROTOCOLS
DATES AND HOURS
Our 43rd 2021 outdoor market is opening a month earlier this year on May 8th! Open every Saturday (rain or shine!) from 10-1 .
Featured Vendors
LONE WOLF CHEESE
They use the milk from their Jersey cow to make their cheese. This milk contains the health beneficial A2 protein. Gouda, Mountain Jack, Mozzarella, Swiss, baby Swiss. Labneh (similar to cream cheese), Chocolate Cheddar, Farmhouse Cheddar, and Yogurt are some of the types of cheese they make. Selection varies each week. (The above photo was taken before the pandemic.)
LIBERTY FISH
Elisha sells fish fresh cut the morning of each market. Each package is vacuum sealed, never frozen, with NO PRESERVATIVES and ready to be cooked including haddock, cod, salmon, swordfish, tuna, halibut, scallops, crab meat and lobster meat. Availability varies each week and pre orders encouraged. See Vendor Page FMI.
PARADISE FARM
In addition to meats (including grass-fed beef and lamb, pasture raised pork, and goat) and poultry (chicken and duck) Wayne of Paradise Farm sells raw honey, maple syrup, goat milk and goat milk soaps, jams and jellies, and bee balm cream. In season he sells strawberries, raspberries, blueberries, peaches, plums, pears, and apples.